Rub Memphis Dust

Name: Rub Memphis Dust
Ingredients: 3/4 cup firmly packed dark brown sugar; 3/4 cup white sugar; 1/2 cup paprika; 1/4 cup kosher salt; 1/4 cup garlic powder; 2 tablespoons ground black pepper; 2 tablespoons ground ginger powder; 2 tablespoons onion powder; 2 teaspoons rosemary, powder

9 ingredients

2 steps

Ingredients

3/4 cup firmly packed dark brown sugar
3/4 cup white sugar
1/2 cup paprika
1/4 cup kosher salt
1/4 cup garlic powder
2 tablespoons ground black pepper
2 tablespoons ground ginger powder
2 tablespoons onion powder
2 teaspoons rosemary, powder

Directions

1

Makes about 3 cups. I typically use about 1-11/2 tablespoon per side of a slab of St. Louis cut ribs, and a bit less for baby backs. Store the extra in a zipper bag or a glass jar with a tight lid.
2

Preparation time. 10 minutes to find everything and 5 minutes to dump them together.