Rum Balls

6 ingredients
4 steps

Ingredients

  • 3 c. vanilla wafer crumbs
  • 1 c. 4x sugar
  • 1/2 c. rum or bourbon
  • 3 Tbsp. white corn syrup
  • 1 c. fine pecan crumbs
  • 3 Tbsp. cocoa

Directions

  1. 1
    Mix well.
  2. 2
    Roll mixture into 4x sugar to coat.
  3. 3
    Store in airtight container for several days.
  4. 4
    Keeps well.

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