Russian Dill Pickles

8 ingredients
3 steps

Ingredients

  • fresh dill
  • onion slices
  • garlic cloves
  • fresh cucumbers
  • 2 c. vinegar
  • 1 c. water
  • 1 1/2 c. sugar
  • 1/4 c. pickling salt

Directions

  1. 1
    In each clean sterilized jar, place 1 head fresh dill, 2 slices onions, 1 clove garlic and fresh cucumbers to fill. To make brine, mix vinegar, water, sugar and pickling salt.
  2. 2
    Bring to a boil and pour over pickles in jars.
  3. 3
    Seal jars and let sit for a week before using.

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