Salami Puffs
4 ingredients
6 steps
Ingredients
- puff pastry ready-made
- salami cured
- Parmesan cheese grated
- 1 egg yolk beaten
Directions
-
1Preheat the oven to 190 degrees Celsius.
-
2Cut the pastry sheet into squares.
-
3Spread with cheese and salami. Cover with another piece of puff pastry and seal the edges.
-
4Place on a greased baking sheet and brush with beaten egg.
-
5Bake for 15 minutes until golden brown.
-
6Serve warm.
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