Salisbury Steak

Name: Salisbury Steak
Ingredients: 1 lb. ground beef; 1 egg; 2 Tbsp. minced onion; 1 tsp. salt; 1/2 tsp. pepper; 1 Tbsp. soft butter; 2 Tbsp. chopped parsley; 2 Tbsp. bread crumbs; 2 Tbsp. oil; corn flake crumbs

10 ingredients

6 steps

Ingredients

1 lb. ground beef
1 egg
2 Tbsp. minced onion
1 tsp. salt
1/2 tsp. pepper
1 Tbsp. soft butter
2 Tbsp. chopped parsley
2 Tbsp. bread crumbs
2 Tbsp. oil
corn flake crumbs

Directions

1

Put beef, egg, bread crumbs, onion, parsley, salt, pepper and butter in a medium bowl.
2

Mix well.
3

Shape into 6 patties.
4

Dip in corn flake crumbs.
5

Heat oil in frypan and brown on both sides. Turn down heat.
6

Cover pan and simmer for 15 minutes longer.