Salmon Bake

Directions

1. 1
   Preheat oven to 400° to 450°.
2. 2
   Wash and pat dry salmon steaks. Place on sheet of foil.
3. 3
   Cut apple into thick slices and place on top of salmon.
4. 4
   Sprinkle with nutmeg (to taste) and wrap foil over. Place in oven (can put cookie sheet under foil or in shallow baking dish).
5. 5
   Bake 15 to 25 minutes, covered, then unwrap and continue baking 5 to 10 minutes longer at lowered temperature of 350°, until salmon pulls into flakes with fork.