Salmon Balls

8 ingredients
6 steps

Ingredients

  • 1 can salmon
  • 1 c. cooked rice
  • 1 Tbsp. onion
  • parsley
  • 2 eggs
  • 1/2 c. bread crumbs
  • 1/2 tsp. salt
  • 1 can mushroom soup

Directions

  1. 1
    Mix all ingredients, except soup.
  2. 2
    Form balls and put in a 9 x 13-inch baking dish.
  3. 3
    Cover with 1 cup mushroom soup mixed with 1 can of water.
  4. 4
    (I use 1/2 milk and 1/2 water.)
  5. 5
    Bake for 35 minutes at 350°.
  6. 6
    Serves 4 to 6.

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