Salmon Loaf Spread
7 ingredients
3 steps
Ingredients
- 1 (15 1/2 oz.) can salmon, drained, boned and flaked
- 1 (8 oz.) pkg. cream cheese
- 1 Tbsp. lemon juice
- 1 Tbsp. horseradish sauce
- 1 tsp. liquid smoke
- 1 tsp. grated onion
- 2 drops red food coloring
Directions
-
1Whip all ingredients together and form into a log shape. Chill 24 hours or freeze 1 hour.
-
2Roll chilled log in 3 tablespoons chopped parsley and 1/2 cup chopped nuts.
-
3Serve with assorted crackers.
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