Salmon Patties

8 ingredients
4 steps

Ingredients

  • 2 c. mashed potatoes
  • 1 can salmon, cleaned and diced
  • 2 stalks celery, diced
  • 1 medium onion, diced
  • 1 Tbsp. butter
  • 1 egg
  • salt and pepper to taste
  • 1/4 c. flour (enough to form patties)

Directions

  1. 1
    Saute celery and onion in butter.
  2. 2
    Mix with other ingredients. Form patties.
  3. 3
    Let stand a few hours in fridge.
  4. 4
    Dip in egg, bread and fry.

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