Salsa

Name: Salsa
Ingredients: 2 medium tomatoes, chopped; 4 oz. can green chilies, chopped; 1 c. corn; 1/2 c. onion, chopped; 1/2 tsp. chili powder; 1/2 tsp. sugar; 1/4 tsp. oregano; 1/8 tsp. cayenne pepper; 1/4 tsp. salt

9 ingredients

4 steps

Ingredients

2 medium tomatoes, chopped
4 oz. can green chilies, chopped
1 c. corn
1/2 c. onion, chopped
1/2 tsp. chili powder
1/2 tsp. sugar
1/4 tsp. oregano
1/8 tsp. cayenne pepper
1/4 tsp. salt

Directions

1

Combine all ingredients in a microwave-safe container.
2

Cover tightly.
3

Microwave on High for 5 minutes or until boiling. Refrigerate at least 4 hours before serving.
4

Excellent on nachos or any Mexican food.