Samoa Cookie Cocktail
8 ingredients
7 steps
Ingredients
- 2 ounces chocolate liqueur
- 1 1/2 ounces caramel vodka
- 1 1/2 ounces Malibu rum
- 1 ounce half-and-half
- 2 tablespoons chocolate syrup
- 1 teaspoon shredded coconut
- 1 samoa girl scout cookie
- 1 tablespoon caramel syrup
Directions
-
1Pour about 2 tablespoons chocolate syrup on a plate.
-
2Twist the edge of the glass into the syrup coating the entire rim.
-
3Sprinkle coconut onto the glass into the syrup.
-
4In a chilled cocktail shaker, combine all of the drink ingredients.
-
5Shake vigorously.
-
6Pour into the glass and then drizzle some caramel syrup on top of the cocktail and on the rim.
-
7Garnish with the cookie.
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