Sausage Balls

4 ingredients
4 steps

Ingredients

  • 1 lb. sausage
  • 3 c. Bisquick
  • 10 oz. or more grated sharp cheese
  • dash of milk (if needed)

Directions

  1. 1
    Mix all 3 ingredients well like pastry.
  2. 2
    Add milk to moisten. Roll into small balls.
  3. 3
    Cook at 350° near the top of the oven for about 15 to 18 minutes on a cookie sheet.
  4. 4
    These can be frozen and reheated in 300° oven for 10 minutes or you can microwave.

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