Sausage Balls

4 ingredients
6 steps

Ingredients

  • 2 lb. sausage
  • 4 c. Bisquick
  • 1 lb. Cheddar cheese
  • 1/4 c. milk

Directions

  1. 1
    Fry sausage and drain.
  2. 2
    Melt cheese with sausage.
  3. 3
    Add Bisquick and milk.
  4. 4
    Mix well.
  5. 5
    Roll into balls.
  6. 6
    Bake at 400° for approximately 10 minutes.

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