Sausage Cornbread

7 ingredients
2 steps

Ingredients

  • 1 1/2 c. self-rising meal
  • 1 lb. sausage (hot or mild)
  • 1 small onion, chopped
  • 1 bell pepper, chopped
  • 2 eggs
  • 1 can cream-style corn
  • 1 1/2 c. grated cheese

Directions

  1. 1
    Cook sausage and onion until brown, drain. Mix other ingredients excluding cheese, put 1/2 in greased 9 x 13-inch pan. Spread sausage over this, then cheese.
  2. 2
    Add remaining mix and bake at 375° until brown.

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