Sausage Dip

4 ingredients
5 steps

Ingredients

  • 1 lb. Velveeta cheese
  • 1 lb. sausage
  • 3 Tbsp. milk
  • 1 bag Fritos

Directions

  1. 1
    Brown and crumble sausage; drain and set aside.
  2. 2
    In a saucepan over low heat, melt Velveeta cheese.
  3. 3
    Add enough milk to thin down.
  4. 4
    Mix sausage and place in crock-pot to keep warm.
  5. 5
    Serve with Fritos.

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