Sausage Egg Casserole

8 ingredients
6 steps

Ingredients

  • 6 eggs (I use 7 or 8)
  • 3 slices bread, cubed
  • 1 tsp. salt (optional)
  • 1 Tbsp. prepared mustard
  • 1 lb. sausage
  • 2 c. milk
  • 1 c. shredded cheddar cheese
  • 3 Tbsp. onion, chopped

Directions

  1. 1
    Beat eggs.
  2. 2
    Cook sausage and onion.
  3. 3
    Drain grease.
  4. 4
    Mix all ingredients and bake at 350° for 30 to 45 minutes.
  5. 5
    When set in the middle it is ready to eat.
  6. 6
    Can be prepared the night before and cooked in the morning.

Products Matching These Ingredients

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serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

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Cubed colby & monterey jack cheese

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