Sausage Lasagna

11 ingredients
3 steps

Ingredients

  • 1 (16 oz.) box lasagna noodles
  • 1 lb. Italian sausage, casings removed
  • 1 small onion, minced
  • 2 cloves garlic, minced
  • 2 lb. Ricotta cheese
  • 2 c. shredded Mozzarella cheese
  • 2 c. shredded Parmesan cheese
  • 2 large eggs, lightly beaten
  • 1 Tbsp. dried basil
  • 1 (48 oz.) jar pasta sauce
  • 1 med. tomato

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Cook noodles according to package directions; Drain noodles.
  3. 3
    Rinse with cool water; Drain again.

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