Sausage Stuffing

Ingredients

• 1/2 lb. ground pork
• 1 Tbsp. diet margarine
• 2 Tbsp. skim milk
• 1 c. celery, chopped
• 1/4 c. onion, chopped
• 2 Tbsp. water
• 1 Egg Beaters
• 1/2 tsp. pepper
• 1/2 tsp. parsley, chopped
• 4 c. high fiber, lo-cal wheat bread (8 slices)
• 1 Tbsp. sage