Sausage With Apples
3 ingredients
2 steps
Ingredients
- 4 (1/2-pound) fresh Country sausage links
- 4 medium-size cooking apples, cored and thinly sliced
- 1/4 cup firmly packed brown sugar
Directions
-
1Place sausage links on rack in A broiler pan. Place 6 to 7 inches from heating element, and broil for 2 to 3 minutes or until sausage links are lightly browned. Reduce heat to 350°, and bake an additional 10 minutes.
-
2Arrange apple slices around sausage links on broiler rack; sprinkle with brown sugar. Bake 15 minutes or until apples are tender.
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