Sauteed Cabbage

7 ingredients
5 steps

Ingredients

  • 1 head cabbage
  • 1 large onion, chopped
  • 1 large green pepper, chopped
  • 1 cup grated carrots
  • 2 clove garlic
  • 1/2 cup chicken broth
  • 1 salt/pepper to taste

Directions

  1. 1
    chop all veggies up, grate carrots.
  2. 2
    saute onion first in olive oil, add green pepper, then carrot, then garlic, and last cabbage, making sure everything is coated well with olive oil.
  3. 3
    saute till it gets soft an cooked down a little.
  4. 4
    add chicken broth, and a lid to your pot, stir occasionally for at least 10-15 min.
  5. 5
    remove from heat, serve

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