Savory Biscuits

9 ingredients
5 steps

Ingredients

  • 3/4 cup all purpose flour
  • 1 egg
  • 5 5/8 tablespoons butter
  • 3/4 cup Parmesan cheese grated
  • liver pate
  • 2 teaspoons artichoke
  • almond flour
  • chili powder
  • salt

Directions

  1. 1
    Preheat the oven to 180 degrees Celsius.
  2. 2
    Mix the all-purpose flour with the egg, butter, cheese, pate, and a pinch each of almond flour, chili powder, and salt. Mix until a dough forms.
  3. 3
    Roll out the dough and cut out biscuit shapes with a cookie cutter.
  4. 4
    Place on parchment paper-lined baking sheet and bake for 13 to 15 minutes until golden brown.
  5. 5
    Serve hot or cold.

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