Lemon Cake

5 ingredients
2 steps

Ingredients

  • 1 yellow cake mix
  • 3/4 c. apricot nectar
  • 3/4 c. Wesson oil
  • 1 box lemon Jell-O
  • 3 eggs

Directions

  1. 1
    Mix ingredients on low speed until blended, then mix on high speed until light lemon color.
  2. 2
    Bake in a Bundt pan 35 to 45 minutes.

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