Scalloped Pineapple

6 ingredients
2 steps

Ingredients

  • 3 eggs, well beaten
  • 1 1/2 c. sugar
  • 1 c. milk
  • 2 sticks margarine
  • 2 (15 oz.) cans pineapple chunks (drain 1 can, use juice from the other)
  • 5 slices white bread, cut in 1-inch cubes

Directions

  1. 1
    Combine all ingredients in a medium mixing bowl; mix well. Pour into a greased 13 x 9 x 2-inch baking dish.
  2. 2
    Bake at 350° for 1 hour.

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