Scalloped Potatoes Made Easy
6 ingredients
4 steps
Ingredients
- 1 large onion, sliced
- 6 slices bacon, chopped
- 6 potatoes, cooked and sliced
- salt and pepper to taste
- 1 can Cheddar cheese soup
- 1 c. shredded Cheddar cheese
Directions
-
1Saute onion with bacon in skillet, stirring until bacon is crisp. Drain. Combine with potatoes in greased baking dish. Season with salt and pepper.
-
2Pour soup over top.
-
3Mix gently. Sprinkle with cheese. Bake at 350° until bubbly.
-
4Yields 8 servings.
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