Scotch Chocolate Cake

9 ingredients
7 steps

Ingredients

  • 2 c. sugar
  • 2 c. flour
  • 2 sticks oleo
  • 4 Tbsp. cocoa
  • 1 c. water
  • 2 eggs, beaten
  • 1/2 c. buttermilk
  • 1 tsp. soda
  • 1 tsp. vanilla

Directions

  1. 1
    Into large mixing bowl, put 2 cups sugar and 2 cups flour.
  2. 2
    In a saucepan put oleo, water and cocoa; bring to a boil.
  3. 3
    Pour over dry ingredients and mix well.
  4. 4
    Add eggs and buttermilk to which soda has been added.
  5. 5
    Add vanilla and mix well.
  6. 6
    Bake at 350° for 30 minutes in large pan (cookie sheet size).
  7. 7
    Ice while cake is still hot.

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