Scripture Cake
12 ingredients
9 steps
Ingredients
- 1/2 c. Judges 5:25
- 3/4 c. Jeremiah 6:20
- 2 c. 1 Kings 4:22
- 1/2 tsp. Amos 4:5
- dash of Leviticus 2:13
- dash of 2 Chronicles 9:9
- 3 Jeremiah 17:11
- 1/2 c. Judges 4:19
- 1/3 c. 1 Samuel 14:25
- 1/3 c. 1 Samuel 30:12
- 1 c. Nahum 3:12
- 1/2 c. Numbers 17:8
Directions
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1Cream the Judges until light.
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2Blend in the Jeremiah 6:20. Stir together the Kings 4:22, Amos 4:5, Leviticus 2:13 and Chronicals 9:9.
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3Mix Jeremiah 17:11, Judges 4:19 and Samuel 14:25. Add wet and dry ingredients alternately to creamed mixture and mix well.
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4Stir in Samuel 30:12, Nahum 3:12 and Numbers 17:8. Turn mixture into greased and floured 9 x 5 x 3-inch loaf pan. Bake at 325° for 40 minutes.
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5Loosely cover with foil.
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6Bake 50 minutes more.
-
7Let cool in pan 10 minutes.
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8Remove from pan and cool on rack.
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9Brush all sides with Proverbs 31:6 or orange juice.
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