Sesame Farfalle

5 ingredients
1 steps

Ingredients

  • 1 pound farfalle pasta
  • 1 tablespoon sesame oil
  • 1 thinly sliced scallion
  • 1/8 teaspoon kosher salt
  • 1/2 teaspoon sesame seeds

Directions

  1. 1
    Cook 1 pound farfalle pasta according to the label directions. Place 2 cups of the pasta in a bowl, reserving the rest for another use. To the bowl, add 1 teaspoon sesame oil (or 2 teaspoons if stronger flavor is desired), 1 thinly sliced scallion, 1/8 teaspoon kosher salt, and 1/2 teaspoon white sesame seeds. Toss to combine well.

Products Matching These Ingredients

More Recipes to Try