Seven Layer Salad

9 ingredients
5 steps

Ingredients

  • 1/2 medium head lettuce, shredded
  • 1/2 c. coarsely chopped celery
  • 1/2 c. coarsely chopped red or green pepper
  • 3/4 c. coarsely chopped Spanish onion
  • 1 can green peas, drained well
  • 1 c. mayonnaise
  • 1 Tbsp. sugar
  • 1 1/2 c. coarsely shredded cheese
  • 4 strips bacon, cooked crisp and crumbled or 1/4 c. imitation bacon bits

Directions

  1. 1
    In large bowl, arrange lettuce, celery, peppers, onion and peas in layers.
  2. 2
    Spread mayonnaise evenly over peas.
  3. 3
    Sprinkle with sugar, then with Cheddar cheese.
  4. 4
    Cover and refrigerate at least 4 hours or overnight.
  5. 5
    Sprinkle with bacon just before serving.

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