Seven Layer Salad

9 ingredients
5 steps

Ingredients

  • 1 head shredded lettuce
  • 1 c. celery, chopped fine
  • 1 white onion, chopped (small)
  • 1 green pepper, chopped
  • 1 can LeSueur English peas, drained
  • 1 pt. Hellmann's mayonnaise
  • 2 tsp. sugar
  • 1 c. Parmesan cheese
  • few strips bacon

Directions

  1. 1
    Start with lettuce and layer in a large casserole dish or bowl.
  2. 2
    After the lettuce, layer the celery, onion, green pepper, peas and mayonnaise.
  3. 3
    Sprinkle the sugar over that and cover with the cheese.
  4. 4
    Fry the bacon and crumble it over the top.
  5. 5
    Cover the bowl tightly and let it set in the refrigerator for a few hours before serving for the best flavor.

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