Seven-Layer Salad

9 ingredients
4 steps

Ingredients

  • shredded lettuce
  • 1 c. green pepper, chopped
  • 1 c. celery, chopped
  • 1 red onion, sliced thinly
  • 8 slices bacon, fried crisp
  • 1 small can green peas, drained
  • 2 c. mayonnaise
  • 2 Tbsp. sugar
  • 1 (8 oz.) sharp Cheddar cheese

Directions

  1. 1
    Layer in order as listed, except for mayonnaise, sugar, bacon and cheese.
  2. 2
    Mix mayonnaise and sugar; cover layers with this, being sure to seal edges.
  3. 3
    Put grated cheese on top of this with crisp bacon bits (about 8 slices, cooked).
  4. 4
    Cover dish and refrigerate about 12 hours.

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