Seven Layer Salad

Directions

1. 1
   Defrost peas.
2. 2
   Cook bacon and crumble.
3. 3
   Tear lettuce into bite-size pieces; layer in large container.
4. 4
   Chop celery and layer on top of lettuce.
5. 5
   Chop green pepper and layer.
6. 6
   Slice onion and layer.
7. 7
   Defrosted green peas go on next, then spread mayonnaise like icing.
8. 8
   Sprinkle 1 1/2 teaspoons seasoned salt and 1/2 teaspoon sugar.
9. 9
   Grate cheese and layer.
10. 10
    Sprinkle bacon.
11. 11
    Cover and refrigerate overnight.