Seven-Up Cake

6 ingredients
2 steps

Ingredients

  • 1 1/2 c. oleo
  • 3 c. sugar
  • 5 eggs
  • 3 c. flour
  • 2 Tbsp. lemon or vanilla extract
  • 3/4 c. Seven-Up

Directions

  1. 1
    Cream the sugar and oleo. Beat until light and fluffy. Add eggs, one at a time, and beat well. Add flour. Beat in extract and Seven-Up.
  2. 2
    Pour batter into well-greased and floured Bundt pan. Bake at 325° for 1 to 1 1/4 hours.

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