Shepherd'S Bread Dip
6 ingredients
4 steps
Ingredients
- 1 pkg. leek soup mix
- 1 c. sour cream
- 1 c. mayonnaise
- 1 c. water chestnuts, chopped
- 1 pkg. frozen spinach
- few chopped green onions
Directions
-
1Mix ingredients together; hollow out a loaf of Shepherd's bread forming a bowl.
-
2Pour dip into bread bowl.
-
3Use balance of bread, cut into small pieces, to dip.
-
4Makes a great veggie dip, too.
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