Shiny Chicken

6 ingredients
4 steps

Ingredients

  • 4 large chicken breasts
  • 1 can cream of chicken soup
  • 1 c. sour cream
  • 1/2 c. sherry wine
  • 1 small can sliced mushrooms, drained
  • salt and pepper

Directions

  1. 1
    Rinse chicken breasts.
  2. 2
    Put in a 9 x 13-inch pan.
  3. 3
    Combine soup, sour cream, sherry and mushrooms; pour over chicken breasts. Bake at 350° for 1 1/2 hours.
  4. 4
    Delicious served with rice.

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