Shoo-Fly Pie

9 ingredients
3 steps

Ingredients

  • 1 14 cups flour
  • 12 cup sugar
  • 12 teaspoon nutmeg
  • 1 teaspoon cinnamon
  • 13 cup margarine
  • 34 cup molasses
  • 18 cup cold water
  • 12 teaspoon baking soda
  • 9 inches pie crusts

Directions

  1. 1
    Sift together dry ingredients and cut in margarine as for pie crust.
  2. 2
    Stir in molasses, water and baking soda, and pour into the unbaked pie crust.
  3. 3
    Bake 15 minutes at 425F and 35-40 minutes at 350F.

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