Shortbread

Directions

1. 1
   Sift flour and sugar together and blend margarine into mixture.
2. 2
   Add vanilla and blend the mixture together.
3. 3
   Form into small balls and place onto cookie sheet a few inches apart.
4. 4
   With the back of a fork, press the balls down making criss-cross pattern.
5. 5
   Bake in a preheated oven at 375° for 10 to 15 minutes. Cool on a wire rack.