Shortcake

6 ingredients
1 steps

Ingredients

  • 1 cup Butter, Slightly Softened
  • 4 cups Flour
  • 2 cups Sugar
  • 2 teaspoons Baking Powder
  • 2 cups Milk
  • 1 teaspoon Vanilla

Directions

  1. 1
    Preheat oven to 375°F. Cut the butter into the flour and sugar until the mixture is crumbly. Remove 1 1/2 cups of this mixture, and to the remaining, beat in the baking powder, milk, and vanilla (I microwave the milk to heat the cake ingredients so less baking time is needed). Pour and spread the batter in a 13x18 baking sheet. Sprinkle the reserved crumbs on top. Bake for 20-25 minutes.

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