Shrimp Carbonara

Directions

1. 1
   Cook spaghetti in large saucepan as directed on package, omitting salt.
2. 2
   Meanwhile, cook bacon in large skillet until crisp.
3. 3
   Remove bacon from skillet with slotted spoon, reserving 1 Tbsp.
4. 4
   drippings in skillet.
5. 5
   Drain bacon on paper towels.
6. 6
   Add shrimp to reserved drippings; cook and stir on medium heat 5 min.
7. 7
   or until shrimp turns pink.
8. 8
   Stir in peas; cook 1 min.
9. 9
   Add cream cheese product and milk; cook and stir 4 min.
10. 10
    or cream cheese is melted and sauce is thickened.
11. 11
    (Do not let sauce come to boil).
12. 12
    Drain spaghetti; return to pan.
13. 13
    Add shrimp mixture and bacon; mix lightly.
14. 14
    Top with Parmesan.