Shrimp Dip

7 ingredients
3 steps

Ingredients

  • 2 pkg. (16 oz.) cream cheese
  • 1 small can tiny shrimp (drained)
  • 1/2 c. mayonnaise
  • 1 tsp. garlic
  • 2 tsp. Worcestershire sauce
  • 2 tsp. lemon juice
  • 1/4 tsp. red pepper

Directions

  1. 1
    Soften cream cheese and blend all ingredients well. Refrigerate for several hours.
  2. 2
    Best served with Town House or wheat crackers.
  3. 3
    Can substitute salmon or crab.

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