Shrimp Dip

Name: Shrimp Dip
Ingredients: 1 (8 oz.) pkg. cream cheese, softened; 3/4 c. real mayonnaise; 1/2 c. green onions, chopped fine; 1 (6 1/2 oz.) can small shrimp or 1 small bag frozen shrimp; 1 loaf sourdough bread

5 ingredients

4 steps

Ingredients

1 (8 oz.) pkg. cream cheese, softened
3/4 c. real mayonnaise
1/2 c. green onions, chopped fine
1 (6 1/2 oz.) can small shrimp or 1 small bag frozen shrimp
1 loaf sourdough bread

Directions

1

Combine soft cream cheese and mayonnaise until creamy. Add all other ingredients and blend well. Chill. Before serving, hollow out the center of the loaf of bread in pieces.
2

Place pieces of bread around the loaf on platter.
3

Place dip in the hollowed out portion of bread.
4

Use pieces of the bread to dip into shrimp dip.