Shrimp Dip

6 ingredients
2 steps

Ingredients

  • 2 lb. frozen shrimp (small salad size)
  • 1 medium onion, chopped fine
  • 1 large (32 oz.) bottle catsup
  • 1 1/2 jars horseradish
  • Tabasco to taste
  • 1/2 tsp. lemon juice

Directions

  1. 1
    Chop shrimp very fine (blender does a good job of chopping). Mix in rest of ingredients.
  2. 2
    Serve with Wheat Thins, Triscuits, etc.

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