Shrimp Mold

8 ingredients
7 steps

Ingredients

  • 1 c. tomato soup (can)
  • 3 (3 oz.) pkg. cream cheese
  • 1 1/2 tsp. Knox gelatine (2 packs)
  • 1 c. mayonnaise
  • 1 1/2 c. chopped celery, green pepper and onion
  • 2 c. or 2 cans shrimp
  • seasoned salt and pepper
  • Accent

Directions

  1. 1
    Place gelatine in 1/2 cup of cold water.
  2. 2
    Boil soup, then whip the cream cheese through soup.
  3. 3
    Add gelatine soaked in water.
  4. 4
    Let mixture cool.
  5. 5
    Add mayonnaise, chopped vegetables and shrimp.
  6. 6
    Add seasonings.
  7. 7
    Cool until molded.

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