Shrimp Salad

7 ingredients
7 steps

Ingredients

  • 3/4 lb. small shrimp
  • 3/4 lb. whitefish fillet
  • 1 c. mayonnaise
  • 1 Tbsp. Dijon mustard
  • 3/4 tsp. salt
  • 1 c. diced celery
  • 1/4 c. sliced olives

Directions

  1. 1
    Cook shrimp; peel and
  2. 2
    devein. Cook
  3. 3
    fish
  4. 4
    with
  5. 5
    small amount of water; drain.
  6. 6
    Add fish and shrimp to other ingredients.
  7. 7
    Chill and serve on lettuce.

Products Matching These Ingredients

Cooked Shrimp Peeled And Deveined Tail Off

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A NOVA 4

Shell-on shrimp

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Raw Shrimp

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Spread, smoked whitefish

D NOVA 4

Real Mayonnaise

Winn-Dixie

E NOVA 4

Real mayonnaise

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Real mayonnaise

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Hot smoked sockeye salmon fillet

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A NOVA 1

Roundy's, fisherman's, whitefish fillets

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A

Smoked Whitefish Salad

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