Sicilian Meat Rolls

12 ingredients
7 steps

Ingredients

  • 2 eggs, beaten
  • 3/4 c. soft bread crumbs
  • 1/2 c. tomato sauce
  • 2 Tbsp. parsley
  • 3 slices Mozzarella cheese
  • 1/2 tsp. oregano
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 8 slices ham
  • 2 lb. hamburg
  • garlic powder
  • shredded Mozzarella cheese

Directions

  1. 1
    Combine eggs, bread crumbs, tomato sauce, parsley, oregano, salt, pepper and garlic powder.
  2. 2
    Mix same as for regular meat loaf. On foil, pat meat to a 12 x 10-inch rectangle.
  3. 3
    Arrange ham slices on top of meat, leaving a small margin around edges.
  4. 4
    Sprinkle shredded cheese over ham.
  5. 5
    Starting from short end, roll up and seal edges and place in a pan, seam side down.
  6. 6
    Bake at 350° for 1 hour and 15 minutes.
  7. 7
    Place cheese slices on top of roll and return to oven for 5 minutes.

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