SICK Chicken
4 ingredients
10 steps
Ingredients
- 1 whole Cooked, Diced Chicken
- 1 can (10.75 Oz. Can) Cream Of Celery Soup
- 1 cup Chicken Broth
- 1 box (6 Oz. Box) Stove Top Stuffing (any Flavor)
Directions
-
1Place the chicken in the bottom of a medium size casserole dish.
-
2In a small bowl, dilute the soup with 1 cup of chicken broth.
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3Spread evenly over the chicken.
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4Cook the stuffing according to the instructions on the box.
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5Spread the stuffing over the soup.
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6Bake at 350 degrees for about 30 minutes or until it is good and bubbly!
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7I always serve this with coleslaw and cranberries.
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8It is like a smaller version of Turkey Day!
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9So there you go!
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10Sick Chicken rocks!
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