Simple Bran Muffins

9 ingredients
3 steps

Ingredients

  • 1 cup baker's bran flakes
  • 3/4 cup milk
  • 1 tablespoon golden syrup
  • 1 egg
  • 3/4 cup flour
  • 1 cup sultana
  • 1/4 teaspoon salt
  • 1/2 cup sugar
  • 1 teaspoon baking soda

Directions

  1. 1
    Soak bran, milk (I use soymilk) and golden syrup together for 5 minutes.
  2. 2
    Mix in all other ingredients.
  3. 3
    Preheat oven, and bake for 20 minutes at 180 degrees Celcius.

Products Matching These Ingredients

Nutritional yeast flakes fortified gluten vegan free no ngo

Nutritional yeast flakes fortified gluten vegan free no ngo

Anthony's

A NOVA 1

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Golden Apple Chips

Welch's, Healthy Food Brands Llc

E NOVA 1

Dehydrated potato flakes

A NOVA 4

Crispy, oven-toasted corn flakes

D NOVA 3

Whole wheat grain and wheat bran flakes with raisins, raisin bran

D NOVA 3

Organic pretzel sticks, oat bran

D NOVA 3
Baker's Sugar

Baker's Sugar

C&H

E NOVA 2

Baker's harvest, snapz! crackers, classic pizza

D NOVA 4

Baker's harvest, baked whole wheat crackers

C NOVA 3

More Recipes to Try

Chicken Loaf

8 ingredients

Angel Fluffy Salad

6 ingredients

Deluxe Chipped Beef

10 ingredients

Tender Pork Chops

3 ingredients

Shepherd Pie

7 ingredients

Chocolate Chess Pie

8 ingredients

Western Style Chili

12 ingredients

Sunflower Pineapple Slaw

8 ingredients

Jewish Latkes "Potato Pancakes"

6 ingredients

Beefy Bites

5 ingredients

Chicken Supreme With Apples And Cream

9 ingredients

Reuben Chicken

4 ingredients