Simple Stewed Tomatoes
7 ingredients
5 steps
Ingredients
- 15 ounces plain tomatoes, diced with juice
- 1/4 - 1/3 cup sweet bell pepper, diced, I prefer orange, yellow, red not green, amount to taste
- 1 stalk celery, with green tops sliced
- 1/2 small onion, diced
- 1 small bay leaf
- salt, to taste if using salt free canned tomatoes
- pepper, to taste
Directions
-
1Combine all ingredients in a small sauce pan.
-
2Simmer until desired tenderness and thickness of sauce, about 30 minutes or longer.
-
3Taste for additional seasonings.
-
4Remove bay leaf.
-
5Serve.
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