Simple Walnut Date Bars
6 ingredients
5 steps
Ingredients
- 1 (18 1/4 ounce) package yellow cake mix
- 2/3 cup firmly packed brown sugar
- 2 large eggs
- 3/4 cup butter (melted) or 3/4 cup margarine (melted)
- 1 cup dates, chopped and divided (I used 1/2 of 8 ounce pkg of chopped dates)
- 1 cup walnuts, chopped and divided
Directions
-
1Combine cake mix and brown sugar in mixing bowl. Add eggs and melted butter, beat at medium speed with electric mixer until blended ( batter will be stiff) Spread half of batter into lightly greased 13 x 9 inch pan, sprinkle with half of nuts and dates.
-
2Stir remaining dates and walnuts into remaining batter, spread over mixture in pan.
-
3Bake at 350 for 30 to 40 minutes or until golden. (check at 30) Run a knife around edge to loosen sides.
-
4Let stand 30 minutes before cutting (do not rush this or they will crumble)
-
5Cut into squares and store in airtight container.
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