Slaw

9 ingredients
4 steps

Ingredients

  • 3 lb. head cabbage, shredded fine
  • 1 green pepper, shredded fine
  • 2 medium onions, shredded fine
  • 2 c. sugar
  • 1 c. salad oil
  • 1 c. vinegar
  • 1 Tbsp. celery seed
  • 2 Tbsp. salt
  • 2 Tbsp. sugar

Directions

  1. 1
    Bring to a boil.
  2. 2
    Pour over cabbage.
  3. 3
    Let stand in the refrigerator 2 or 3 days.
  4. 4
    Will keep for weeks.

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