Smoked Tomatoes

Directions

1. 1
   Place tomatoes on oiled smoker rack, sprinkle with vinegar, salt and pepper.
2. 2
   Smoke tomatoes for 12 minutes.
3. 3
   Remove and cool.
4. 4
   For larger batches, just keep cycling the tomatoes.
5. 5
   A lot can be done in a short time.
6. 6
   Appetizer.
7. 7
   smoked tomatoes.
8. 8
   parmesan, freshly grated.
9. 9
   top maters with cheese, place under broiler or on grill until cheese is melted.
10. 10
    /Sauce.
11. 11
    Cut up tomatoes, combine with red wine, olive oil and herbs in a saucepan.
12. 12
    Reduce to desired consistency.
13. 13
    Use your imagination.
14. 14
    These are really nice to have for a different flavor on pizzas, bruschetta, pico de gallo, pretty much anything.